What difference does a higher wattage make?Ī low wattage blender is fine for thin sauces and light smoothies, but a high-performance blender with a high motor wattage will break down tougher ingredients such as nuts or root vegetables more easily. A specific soup programme will ensure you can blend safely without the risk of damage to your blender or your kitchen from hot liquids. For blending soups, it’s worth getting a blender with a heat-proof jug of good capacity to allow room for steam. If you’re blending for the whole family, a larger jug makes sense. A high-quality BPA-free plastic such as Tritan is strong, light and looks like glass, offering the best of both worlds – but it can be pricey. Glass jugs, on the other hand, are sturdier and more aesthetically pleasing, but can be very heavy when full. Plastic jugs are lighter in weight but can become scratched and absorb odours over time. READ NEXT: Best slow cookers What type of jug is best? (We don’t recommend crushing ice in a blender that isn’t designed for the purpose, since it can blunt the blades). Most have at least two speeds, allowing smoother or chunkier blends some also have programs designed for specific tasks, such as milkshakes or crushing ice. The majority of blenders offer multiple speed settings, which deliver better control over consistency when blending different ingredients. Rechargeable cordless blenders are smaller and neater, but premium models can be as powerful and fully featured as their worktop counterparts. If you want a blender to take with you to the gym (or to purée baby food on the go) then a cordless blender in a more compact form will better suit your needs.
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